Welcome   Sponsored By
Subscribe | Register | Advertise | Newsletter | About us | Contact us
If you would like to send us an article, contact Margaret Stacey
   


Photo: Skretting

Aquaculture Innovation: Experts Address Hidden Challenges of Waterborne Feeding

  (NORWAY, 6/26/2025)

Skretting Leads Research to Ensure Feed Reaches Fish in Optimal Condition, Revealing the Complexity of Underwater Delivery Under Pressure

The increasing adoption of waterborne feeding systems, both in traditional aquaculture and in closed aquaculture systems (CAS), promises greater efficiency but also introduces a unique set of challenges that, if not properly managed, can compromise feed delivery and fish nutrition. Skretting, a leader in aquaculture nutrition, is at the forefront of research to overcome these complexities, ensuring that feed reaches fish in optimal condition.

According to Iulia Florescu, a researcher at Skretting Aquaculture Innovation, the goal is to ensure that "what goes into the system reaches the fish in optimal condition — delivered at the right depth, structurally sound, nutrient rich — and ready to be consumed." The path from silo to fish is, surprisingly, more complex than it looks.

Pressure, Sampling, and the Unseen Force of Water: Three Key Factors

Skretting's research highlights three critical factors in waterborne feeding:

1- The Slow-Sinking Challenge:

Waterborne feeding systems exert considerable pressure through pumps to transport feed. This pressure can force water into the pellets, increasing their density and causing even slow-sinking or floating feeds to sink more quickly. At greater depths, pressure increases, further impacting pellet buoyancy. Maintaining consistent slow-sinking behavior becomes extremely difficult, especially with pump pressure fluctuations. "For feed to perform as intended, understanding and controlling pressure in waterborne systems is key," Florescu notes.

2- Complex Sampling:

Evaluating feed behavior in these systems involves much more than just scooping up a few pellets. Pressure, depth, and system variability all influence the feed's characteristics. What is seen at the surface may not reflect what is happening inside the water pipes or underwater. While simulations offer indications, they do not provide the full picture. Thousands of data points from laboratory simulations and analyses, alongside feed collection at sites—often at depths of up to 20 meters—are needed to make informed decisions.

3- Water: The Unseen Force:

In aquaculture, the focus is often on the feed. However, in waterborne systems, it is actually the water that plays the dominant role. Water is more than a carrier; it is a dynamic force that exposes the feed to pressure, turbulence, drag, and time—factors that can affect the physical integrity and nutritional value of the pellets. The challenge lies in preventing nutrient loss, minimizing pellet breakdown, and ensuring that what goes in is what actually reaches the fish. "Designing feed that can withstand the journey is just as important as its formulation," Florescu concludes.

Skretting emphasizes that thorough research is at the heart of everything they do, and waterborne feeding is no exception. The company is committed to continuous learning and has gained substantial knowledge in producing feed that meets the unique challenges of waterborne feeding systems.

[email protected]
www.seafood.media


Information of the company:
Address: Sjøhagen 15
City: Stavanger
State/ZIP: (4016)
Country: Norway
Phone: +47 815 21 300
Fax: +47 515 85 768
E-Mail: [email protected]
More about:


Location:

View Larger Map


Approval / Accreditation / Certified / Oversight by...
ISO   BAP/Best Aquaculture Practices 



 Print


Click to know how to advertise in FIS
MORE ARTICLES
Thin-Film Oxygenation Technology Promises Major Gains for Aquaculture
SalMar Reports Record Harvest and Strong Q4 Results for 2025
Nichirei’s Third-Quarter Results for FY2026 Show Logistics Driving Performance; Full-Year Forecast Maintained
Collaboration and Expertise Drive Success in Deep Farming
Revo Foods Applies 3D Structuring Technology to Cultivated Fish in Partnership with Atlantic Fish Co
Nissui launches microwave-ready grilled and fried fish dishes for busy households
SAFET releases report on key technologies for sustainable fisheries management and ocean protection
IceFish Conference Hits Milestone: Program Set to Double in 2026
Mowi Secures Strategic Partnership with Skretting to Boost Feed Efficiency
New Automated Mackerel Sorter Promises Higher Value for Pelagic Producers
Skretting and Longyang Fresh Deepen Strategic Partnership
Insectum Emerges as Danish Insect Industry's Sole Survivor, Poised for Global Expansion
Carsoe Launches High-Tech 'Buffer Warehouse' to Revolutionize Frozen Logistics
Nomad Foods Reports Q3 Declines Amid Headwinds, Forecasts Low-End 2025 Results
Seeing Underwater: ELWAVE Secures €6 Million Funding for Advanced Electromagnetic Sensor Technology
Nissui Posts Robust Half-Year Profits, Driven by Aquaculture and Global Processing Gains
Marel: 'Automation and Digital Traceability Reshape the Whitefish Industry'
Mowi Sets Ambitious 2030 Targets for Sustainable Salmon Farming
Aquaculture Breakthrough: Skretting Launches Necto, a Groundbreaking Functional Feed for Fish
From Heavy Industry to High-Tech Salmon: Kawasaki's MINATOMAÉ System Pioneers Suburban Aquaculture
More Articles...

Lenguaje
FEATURED EVENTS
  
TOP STORIES
FF Group Delivers Positive 2025 Result Despite Fierce Raw Material Competition
Denmark Lower volumes expected in 2026 as quota cuts intensify pressure on supply FF Group, the parent company behind FF Skagen and Scandic Pelagic, will report a positive financial result for 2025, despite ...
Russian Fish Catch Surpasses 750,000 Tons in Early 2026
Russia Fed. Far Eastern Basin Drives Growth as Pollock and Herring Harvests Accelerate According to the latest figures from the industry monitoring system of the Federal Agency for Fisheries (Rosrybolovstvo...
Argentine Shrimp: Rawson Season Surpasses 72,000 Tons
Argentina At 100 days since the start of the season in Chubut, catches of Pleoticus muelleri show a positive balance, according to PescaChubut Yesterday, Sunday, February 22, 2026, marked 100 d...
China Imports Record Volume of Lobsters in 2025 as Vietnam Surges to the Top
China  Tariff shifts, premium demand, and supply diversification reshape China’s lobster market, says VASEP 2025 marks a historic turning point for the Chinese lobster market, with...
 

Umios Corporation | Maruha Nichiro Corporation
Nichirei Corporation - Headquarters
Pesquera El Golfo S.A.
Ventisqueros - Productos del Mar Ventisqueros S.A
Wärtsilä Corporation - Wartsila Group Headquarters
ITOCHU Corporation - Headquarters
BAADER - Nordischer Maschinenbau Rud. Baader GmbH+Co.KG (Head Office)
Inmarsat plc - Global Headquarters
Marks & Spencer
Tesco PLC (Supermarket) - Headquarters
Sea Harvest Corporation (PTY) Ltd. - Group Headquarters
I&J - Irvin & Johnson Holding Company (Pty) Ltd.
AquaChile S.A. - Group Headquarters
Pesquera San Jose S.A.
Nutreco N.V. - Head Office
CNFC China National Fisheries Corporation - Group Headquarters
W. van der Zwan & Zn. B.V.
SMMI - Sunderland Marine Mutual Insurance Co., Ltd. - Headquarters
Icicle Seafoods, Inc
Starkist Seafood Co. - Headquearters
Trident Seafoods Corp.
American Seafoods Group LLC - Head Office
Marel - Group Headquarters
SalMar ASA - Group Headquarters
Sajo Industries Co., Ltd
Hansung Enterprise Co.,Ltd.
BIM - Irish Sea Fisheries Board (An Bord Iascaigh Mhara)
CEFAS - Centre for Environment, Fisheries & Aquaculture Science
COPEINCA ASA - Corporacion Pesquera Inca S.A.C.
Chun Cheng Fishery Enterprise Pte Ltd.
VASEP - Vietnam Association of Seafood Exporters & Producers
Gomes da Costa
Furuno Electric Co., Ltd. (Headquarters)
NISSUI - Nippon Suisan Kaisha, Ltd. - Group Headquarters
FAO - Food and Agriculture Organization - Fisheries and Aquaculture Department (Headquarter)
Hagoromo Foods Co., Ltd.
Koden Electronics Co., Ltd. (Headquarters)
A.P. Møller - Maersk A/S - Headquarters
BVQI - Bureau Veritas Quality International (Head Office)
UPS - United Parcel Service, Inc. - Headquarters
Brim ehf (formerly HB Grandi Ltd) - Headquarters
Hamburg Süd Group - (Headquearters)
Armadora Pereira S.A. - Grupo Pereira Headquarters
Costa Meeresspezialitäten GmbH & Co. KG
NOAA - National Oceanic and Atmospheric Administration (Headquarters)
Mowi ASA (formerly Marine Harvest ASA) - Headquarters
Marubeni Europe Plc -UK-
Findus Ltd
Icom Inc. (Headquarter)
WWF Centroamerica
Oceana Group Limited
The David and Lucile Packard Foundation
Ajinomoto Co., Inc. - Headquarters
Friosur S.A. - Headquarters
Cargill, Incorporated - Global Headquarters
Benihana Inc.
Leardini Pescados Ltda
CJ Corporation  - Group Headquarters
Greenpeace International - The Netherlands | Headquarters
David Suzuki Foundation
Fisheries and Oceans Canada -Communications Branch-
Mitsui & Co.,Ltd - Headquarters
NOREBO Group (former Ocean Trawlers Group)
Natori Co., Ltd.
Carrefour Supermarket - Headquarters
FedEx Corporation - Headquarters
Cooke Aquaculture Inc. - Group Headquarters
AKBM - Aker BioMarine ASA
Seafood Choices Alliance -Headquarter-
Austevoll Seafood ASA
Walmart | Wal-Mart Stores, Inc. (Supermarket) - Headquarters
New Japan Radio Co.Ltd (JRC) -Head Office-
Gulfstream JSC
Marine Stewardship Council - MSC Worldwide Headquarters
Royal Dutch Shell plc (Headquarter)
Genki Sushi Co.,Ltd
Iceland Pelagic ehf
AXA Assistance Argentina S.A.
Caterpillar Inc. - Headquarters
Tiger Brands Limited
SeaChoice
National Geographic Society
AmazonFresh, LLC - AmazonFresh

Copyright 1995 - 2026 Seafood Media Group Ltd.| All Rights Reserved.   DISCLAIMER