The mission of the Fisheries and Aquaculture Department of FAO is to facilitate and secure the long-term sustainable development and utilization of the world's fisheries and aquaculture. FAO is acutely aware of the fundamental social and economic role played by these two sectors in:
Meeting global and national sustainable food security.
Providing self and paid employment for fishing and aquaculture related communities as a means of alleviating poverty in these fishing communities and stemming rural/urban drift.
There is only one subarea left authorized for shrimp fishing Argentina
On Saturday afternoon, the decision was made to close Subarea 7 as of midnight on Sunday, which was communicated to the entire fleet. According to Revista Puerto, it was indicated that if the data on ...
Should the regulation of capelin fishing be changed? Norway
The Directorate of Fisheries will investigate whether the coastal fleet's capelin fishing in the Barents Sea should be regulated differently than at present.
The Ministry of Trade and Fisheri...
China becomes the third largest tuna exporter China
On August 29, 2024, the International Tuna Industry (Shanghai) Summit Forum was held in Shanghai. The summit forum was jointly organized by Frozen Food Guide, Zhejiang Ocean Fisheries Association, and...
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