Seafood Choices Alliance is an international program that provides leadership and creates opportunities for change across the seafood industry and ocean conservation community. Founded in the United States in 2001, Seafood Choices helps the seafood industry— from fishermen and fish farmers to processors, distributors, retailers, restaurants, and food service providers —to make the seafood marketplace environmentally, economically and socially sustainable. We're about synergies and identifying creative solutions to long-held challenges.
Seafood Choices Alliance seeks to collaboratively find solutions that empower a responsible seafood industry to make positive change by convening and connecting stakeholders, facilitating dialogue, and using strategic communications to help cut through complexity. The Mission is to mobilize market forces in the global seafood sector, catalyzing positive action in support of ocean conservation. The Vision is of a global market where all stakeholders share responsibility, and collaborate, to seek solutions that can ensure all seafood is acquired responsibly, with minimal negative impact
Continued Investment Despite Challenging Environment Falkland Is.
The early closure and non-opening of the second Loligo fishing season in the last two years has served as a timely reminder to the Government of the need to prioritize ideas that would seek to fur...
Key decision: Argentina renews common hake quotas until 2039 Argentina
"No winners, no losers." The famous phrase that marked the end of Argentina's 1852 Battle of Caseros and brought closure to a bloody conflict between Unitarians and Federalists seems to reso...
Ayelén dreams of an all-female shrimping crew Argentina
Ayelén Lecumbarry, who comes from a long line of fishermen in Rawson, Chubut, is the one behind this innovative proposal
Ayelén has submitted a study she designed herself to obtain the ...
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