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Seafood Expo Asia Announces Conference Program with Expert-led Sessions on Sustainability, Aquaculture, Fish Processing, Aquafeeds and Consumer Trends
(7/30/2025) - SINGAPORE
Freire Shipyard Launches 'Anita Conti': A New Era of Sustainable Ocean Research for France
(7/15/2025) - SPAIN
Bermeo Tuna World Capital to Position Tuna Sector and Local Blue Economy at High-Level Political Forum in New York
(7/10/2025) - SPAIN
Aquaculture Innovation: Experts Address Hidden Challenges of Waterborne Feeding
(6/26/2025) - NORWAY
Automation Revolutionizes Fish Processing: Working For or Against Your Business?
(6/21/2025) - WORLDWIDE
Pangasius Emerges as Strategic Protein Choice for Food Businesses Amid Shifting Consumer Demands
(6/11/2025) - VIET NAM
THAIFEX - ANUGA ASIA 2025 Drives Global Food & Beverage Dealmaking in Bangkok
(6/9/2025) - THAILAND
From 'Mission Impossible' to Market Leader: Skretting China Pioneers Top-Quality RAS Feed for Domestic Salmon Boom
(6/4/2025) - CHINA
BioMar Norway Secures ASC Certification, Bolstering Sustainable Aquaculture Feed Supply
(6/1/2025) - NORWAY
Wärtsilä Unveils Major Leap in Ammonia Engine Efficiency, Promises Near-Zero GHG Emissions for Shipping
(5/28/2025) - FINLAND
Maruha Nichiro Forges Comprehensive Logistics and Business Partnership with SENKO Group Holdings
(5/26/2025) - JAPAN
Ultra Fish Group Strengthens Market Position with Acquisition of Severny Kristall
(5/19/2025) - RUSSIAN FEDERATION
Nomad Foods Navigates Retail Destocking and Inflation, Reports Q1 2025 Results with Strong Margin Expansion
(5/13/2025) - UNITED KINGDOM
Tackling FLAG Emissions: A Critical Step Toward Low-Carbon Aquaculture
(5/8/2025) - DENMARK
Smoking success with digital control
(5/2/2025) - ICELAND
Royal Greenland publishes its annual report for 2024
(4/29/2025) - GREENLAND
THAIFEX – ANUGA ASIA 2025: Driving Innovation & Global Opportunities in F&B for Asia Pacific
(4/25/2025) - THAILAND
SalMar – Merger with Wilsgård AS and resolution to increase the share capital
(4/23/2025) - NORWAY
Kawasaki Heavy Industries Unveils Sustainable Aquaculture Innovation to Boost Global Food Security
(4/18/2025) - JAPAN
Simplify Feeding Operations with the New Fishtalk 5
(4/14/2025) - NORWAY

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CALAMASUR: The Dauntless Efforts to Save the Giant Squid from China’s Unlimited Fishing
Peru The South Pacific is preparing for a key debate that could mark the beginning of precautionary and sustainable management of the giant squid in international waters. The giant squid (dosidicus gigas)...
Morocco Suspends Frozen Sardine Exports to Protect Domestic Supply and Cushion Prices
Morocco Government move aims to stabilize prices and safeguard a key protein as sardine catches decline sharply RABAT — Morocco has announced a suspension of frozen sardine exports starting 1 February ...
New Tools Help Alaska Communities Prepare for Future Changes in Pacific Cod Distributions
United States Socioeconomic risk assessments reveal which coastal communities face the greatest challenges as warming oceans shift one of Alaska’s most important fisheries Alaska’s coastal fishing comm...
Sydney Fish Market Opens as a New Waterfront Landmark After Years of Delays
Australia The $836 million redevelopment transforms Blackwattle Bay into a global food and civic destination, blending seafood trading, architecture and public space Sydney’s long-awaited new Sydney Fish...