IN BRIEF - Danish Landings Soar in Norwegian Ports: Mackerel, Blue Whiting, and Sprat Drive Massive Growth
DENMARK
Thursday, April 24, 2025
First-quarter figures show a remarkable increase in Danish-caught fish landed in Norway, valued at approximately $13.78 million USD.
Norwegian ports have witnessed a dramatic surge in landings of fish caught by Danish fishermen during the first quarter of this year.
According to figures released by the Danish Agriculture and Fisheries Agency and highlighted by Svend Boye Thomsen of fiskeritidende.dk, Danish fishermen landed an impressive 13,341 tons of fish in Norway between January and March. This represents a remarkable increase of over 166% compared to the 5,009 tons landed during the same period last year. The value of these landings has also more than tripled, reaching 145 million kroner (approximately $13.78 million USD based on today's exchange rate) this year, up from 41 million kroner (approximately $3.90 million USD) in the first quarter of the previous year.
The significant growth in Danish landings in Norway is primarily attributed to substantial increases in catches of mackerel, blue whiting, and sprat delivered to Norwegian ports.
The Balfegó Group, a world leader in the capture, fattening, and marketing of bluefin tuna, has inaugurated its new facilities in L'Ametlla de Mar (Tarragona), for which it has invested €35 ??million. The new complex, with a surface area of ??12,000 square meters, replaces the previous plant, which was damaged by a fire in 2018, creating the most advanced product processing facility in the world, the company explains in a statement.
The new facilities will allow Balfegó not only to double its current processing capacity but also to diversify its product and preparation offering, both for the professional market and for mass consumption, producing products such as carpaccio, sakus, and tartar.
Source: La Voz de Galicia l Read the full article here
The Vigo-based company has achieved 8% growth compared to the previous year and has overtaken Nueva Pescanova
Profand Fishing Holding has just confirmed its leadership in the national sector by achieving first place in the processed seafood industry in terms of turnover. By the end of the 2024 financial year, the Vigo-based company has reached the €1 billion threshold for the first time. Specifically, the company's results show a turnover of €1,009 million, representing an 8% growth compared to the previous year (€930 million) and overtaking Nueva Pescanova.
The company has achieved an EBITDA of 76 million euros, 11% higher than in fiscal year 2023, thanks to "margin expansion driven by the normalization of the cost of key raw materials and the growth in the Group's revenue."
Source: Industrias Pesqueras | Read the full article here
Volunteers have spent five hours removing a 1,300ft-long (400m) abandoned fishing net from Plymouth Sound National Marine Park.
The net, which had trapped and killed dozens of fish, seabirds, crabs, and lobsters, was found at Drake's Island.
Birds are thought to have drowned after getting entangled as they dived for fish trapped in the net
The team discovered the net was much larger than anticipated, stretching hundreds of metres underwater and entangling various marine life, including shags and an oystercatcher.
Author: Jonathan Morris / BBC l Read the full article here
Nick Shell, co-founder of Halophilic Marine Agriculture, who is pioneering the aquaculture of Salicornia using marine hydroponics in disused Vietnamese shrimp ponds, believes that the saline plant has huge potential – both to generate income and to improve global health.
Once seen as a poor man’s food, only to be consumed at the end of a harsh winter, cultivation of the salt-tolerant plant Salicornia has multiplied in the past two decades.
Known variously as samphire, sea asparagus and glasswort, this growing interest has drivers both in supply and demand.With the main markets in South Korea, the UK and western Europe, the biggest growers are in Morocco, Spain, Israel, Netherlands and Mexico
Author: Steven Hermans / The Fish Site l Read the full article here
The European Commission (EC) has launched a public consultation on whether the E.U. should add sustainability requirements to its autonomous tariff quotas (ATQs) on certain fishery products entering the bloc from outside countries.
The E.U. applies ATQs to a range of different products and unanimously adopted regulations in 2023 that applied to key seafood species like cod, Alaska pollock, shrimp, and cephalopods. ATQs entail the complete suspension or reduction of a duty attached to a certain volume of seafood products entering the E.U. from outside of the country, with specific volumes and duties attached to individual products.
Author: Chris Chase / SeafoodSource l Read the full article here
Malaysia's Deputy Prime Minister Datuk Seri Dr Ahmad Zahid Hamidi met with Indonesia's President Prabowo Subianto, where both countries reached a significant agreement regarding halal product certification.
Jakarta - Ahmad Zahid announced that Malaysia and Indonesia have, in principle, agreed that the halal logo issued by the Department of Islamic Development Malaysia (JAKIM) will be accepted for halal products exported to Indonesia. This means that these products will not be subjected to a new standard operating procedure for halal certification upon entering Indonesia.
Addressing the recurring issue of fishermen operating along the maritime borders of both countries, Ahmad Zahid reported that he and President Prabowo agreed to adhere to the memorandum of understanding signed in 2012. This agreement stipulates that fishermen who inadvertently cross into each other’s territorial waters should be given an initial warning.
In this context, Ahmad Zahid urged Malaysian fishermen to consistently use the Automatic Identification System (AIS) and to ensure it remains switched on while navigating the Straits of Malacca. He emphasized that Malaysian authorities will be actively monitoring their position and location through the AIS.
He stressed the importance of authorities in both Malaysia and Indonesia emphasizing this matter to their respective fishing communities.
The Ministry of Higher Education, Research, Science and Technology (MoHERST) in The Gambia, in collaboration with stakeholders, has validated a Strategic Improvement Plan (SIP) for TVET (Technical and Vocational Education and Training) Centers of Excellence specializing in Fisheries and Agribusiness.
Funded by the World Bank through its Central Project Coordination Unit (CPCU) at the Ministry of Finance and Economic Affairs (The Gambia), the SIP aims to enhance training programs, governance, infrastructure, and professional development within these centers. It also focuses on strengthening industry linkages, entrepreneurship, and community engagement.
At the validation forum held in The Gambia, the Minister for Higher Education highlighted the importance of these specialized TVET centers (one for agribusiness in Tujereng and one for fisheries in Ndemban, to be established within four years) in moving The Gambia from food security to food sovereignty. He emphasized the need for applied science and for education to enable the country to feed itself without relying on external factors.
The goal is for The Gambia to become a TVET Center of Excellence for the ECOWAS region in fisheries and agriculture.
The fair, together with Pick & Pack for Food Industry, will take place from May 13 to 15 at the BEC – Bilbao Exhibition Center. More than 8,000 international professionals; Eroski, PepsiCo, Campofrío, Hijos de Rivera, and COVAP will showcase their digital transformation strategies to address the challenges of the food sector.
This morning, F4F – Expo FoodTech 2025 presented the main innovations of its next edition, which will be held from May 13 to 15 at the BEC-Bilbao Exhibition Center, and which will make Bilbao an international benchmark for the foodtech industry. The fair, which will be held concurrently with Pick&Pack for Food Industry, will bring together more than 8,000 professionals
The world’s first aquaculture supercarrier has set sail — here’s what’s onboard.
The world’s first 150,000-tonne smart aquaculture vessel, Guoxin 1 2-1, has officially entered service following its delivery on 17 April by Beihai Shipbuilding, part of China State Shipbuilding Corporation. The vessel was developed by Qingdao-based state-owned conglomerate Guoxin Group and will operate under the name Lu Ji Yu Yang 60617, according to a WeChat post by Qingdao Guoxin Group.
The vessel is an upgraded model of the original 100,000-tonne Guoxin 1, launched in 2022, and marks the beginning of scaled, industrialised offshore aquaculture in China.
Source: SalmonBusiness l Read the full article here
The volume of coho salmon expected by Chile in the first three months of this year was 88,482 tonnes, a record high for a first quarter.
It is the second year in succession that Chile’s exports of coho exceeded 85,000 tonnes in Q1. Exports are up by nearly 35% since Q1 2023, when the country exported 65,861 tonnes of coho.
“Furthermore, coho salmon has proven to be a highly valued product in Asian markets, especially in Japan, where it is the main species imported from Chile.”
Source: fishfarmingexpert l Read the full article here