IN BRIEF - Largest canned fish factory in Iran inaugurated in Makran
IRAN
Tuesday, September 17, 2024
TEHRAN (MNA) – The largest packaging complex, cold storage and canned fish factory in Iran became operational in southern Makran Special Zone in the presence of Iran’s Defense Minister Brigadier General Aziz Nasirzadeh.
A member of Iranian Protein Production and Packaging Industry Association Mahmoud Moa’llem said that all the equipment and machinery installed at production lines of the factory have been manufactured domestically, observing requirements of the international standards.
Benefited from the most experienced domestic manpower of the country, the Canned Fish Production Factory was put into operation at Chabahar Free Zone in a short period of 15 months on a land area as large as 23,000 square meters.
All stages of sorting, peeling, packing and freezing of fish and shrimp for supplying to the domestic and foreign markets are also done in this factory, the brigadier general said, and put the packaging capacity at this industrial and production unit at about 4,000 tons.
Moa’llem pointed out that 200,000 tons of fish are caught at Chabahar annually, a major portion of which is supplied to the consumer markets in the form of tuna fish.
The Fisheries Research and Education Agency (FRA) released its latest resource assessment for the Japanese common flying squid (Todarodes pacificus) on December 26, 2025.
While coastal regions like Sanriku saw a surprising uptick in migrations last year, experts warn that the species remains in a critical state overall.
Click on the image to enlarge it
The "Pacific Shift" Explained
According to the National Research Institute for Fisheries Science, the 2025 surge along the Pacific coast was driven by two specific environmental factors:
Slightly Higher Spawning Success: A marginal increase in winter-born parent fish compared to the previous year provided a larger initial larval base.
Ocean Current Diversion: Favorable current patterns acted as a "conveyor belt," pushing newborn larvae toward the Pacific side rather than their traditional routes into the Sea of Japan.
A Tale of Two Stocks
Despite the localized bounty in the Pacific, the broader picture is bleak. The autumn-born stock, which primarily supports the Sea of Japan fisheries, continues to hover at all-time record lows.
Japanese fisheries experts emphasize that "resource recovery" is not yet on the horizon. The low density of parent fish in the autumn-born group suggests that the reproductive cycle remains fragile. Marine biologists point to rising sea temperatures in the East China Sea spawning grounds as a persistent threat
A maritime emergency on December 27 proved the life-saving value of the Palau-Taiwan partnership after a local fisherman was rescued north of Ulong Island.
When fisherman Edward Tadao’s engine failed, leaving him stranded, he activated the SOS function on his vessel’s Automatic Identification System (AIS). This device was installed as part of the Strengthening Coastal Fisheries Management Project, a joint initiative by Palau’s Ministry of Agriculture, Fisheries, and the Environment (MAFE) and the Taiwan Technical Mission (TTM).
Swift Emergency Response
The emergency signal was instantly picked up by Palau Marine Law Enforcement and the project team. Using real-time AIS positioning data, rescuers located the vessel with high precision.
Outcome: The fisherman and vessel were safely returned to shore.
Casualties: None; no injuries reported.
Strengthening Maritime Safety
While AIS is often used for fisheries oversight and data collection, this incident highlights its critical role as a safety net. By equipping small-scale vessels with this technology, the project provides a vital layer of protection for Palau’s fishing community.
The initiative continues to integrate sustainable resource management with advanced maritime safety, ensuring that technology adoption leads to both better data and safer seas for local fishers.
While Spain's crustacean market is dominated by global giants such as Ecuador, Argentina, Mozambique and Vietnam, the province of Burgos has carved out a strategic specialization in Venezuelan imports. Since 2013, 60% of all Spanish prawn purchases from Venezuela have been concentrated within the Burgos food industry.
Burgos’ Role in the Caracas-Madrid Axis
The seafood industry in the city of Burgos and Valdorros has established Venezuela as a preferred partner:
Specialization: Burgos managed €165 million of the €274 million that Spain has imported from Venezuela over the last decade.
Annual Balance: During the first ten months of last year, the province processed over 1,800 tons (worth €8.26 million), capturing half of the total trade flow between the two nations for this product.
Global Context: A Market of Giants
It is essential to note that despite the strong local link with Caracas, Venezuela is not a dominant player in the overall Spanish market. Countries like Ecuador (a leader in farmed shrimp) and Argentina (a leader in wild-caught prawns) remain Spain’s primary suppliers.
Burgos leverages this Venezuelan niche to complement its broader portfolio, using its robust logistics infrastructure and processing plants to distribute the finished product throughout Spain and much of Europe.
Balanced Supply and Demand Keep Prices Steady in Major Production Hubs
A recent survey by Cepea (Center for Advanced Studies on Applied Economics) indicates that tilapia prices remained predominantly stable during the week ending January 2, 2026. The data suggests a harmonious balance between supply and demand as the new year begins, with only minor price fluctuations recorded across the country's primary production centers.
Market Outlook
According to Cepea researchers, these discreet fluctuations are typical for the beginning of the year. The market currently lacks any abrupt movements in supply or significant pressure from consumer demand, leading to the current plateau in pricing.
"The market is currently in a state of equilibrium, reflecting a period of seasonal normalcy without external shocks to the supply chain," the report noted.
Fisheries New Zealand has launched an investigation into potential illegal fish dumping after a spearfisher shared "gut-wrenching" footage of dead fish floating near Great Barrier Island.
The video, posted to social media by veteran spearfisherman Darren Shields, shows a trail of discarded fish on the water’s surface. Shields, who spotted the waste while out on the water, told reporters this is a symptom of a much larger crisis.
A Call for Stricter Limits
Shields highlighted a steady decline in local fish stocks, blaming both commercial and recreational overfishing. "We’ve been allowed to take too much for too long," he said. "The population is growing, more people are on the water, and we need to adjust our limits to allow for that."
He is calling for an end to bottom trawling, arguing that the method is inherently destructive and leads to the capture of undersized or non-quota species that are often discarded.
The Official Response
Fisheries NZ has already identified a commercial vessel operating in the area at the time of the report. Regional Manager Andre Espinoza confirmed that "Illegal discarding is relatively rare due to the prevalence of cameras and real-time tracking," Espinoza stated, "but we take every complaint seriously."
If an offence is proven, the vessel operators could face significant fines or the forfeiture of their vessel.
The Los Lagos Future Congress 2026 will be held in Puerto Montt with support from SalmonChile, the University of Los Lagos, and the Municipality of Puerto Montt, addressing science, innovation, and territorial development.
Puerto Montt will host the Los Lagos Future Congress, one of the regional editions of the 15th edition of the 2026 Future Congress, which, under the question "Humanity, Where Are We Headed?", seeks to focus on the impact of knowledge on the lives of communities. The event will take place on Wednesday, January 14, and will bring together scientists, academics, representatives from the productive sector, local authorities, and social actors
Source: MundoAcuicola | Read the full article here
Thanks to increased anchovy catches for Indirect Human Consumption (IHC) and jumbo squid and tuna catches for Direct Human Consumption (DHC), fishing in Peru has increased its share of the fishing sector's GDP by 1.3%. This data comes from the Peruvian Ministry of Production (Produce). Along these lines, the Minister of Production, César Quispe Luján, explained that the growth would be driven by exceptional increases in the catch and export of products for Direct Human Consumption (DHC), such as jumbo squid (catch +252%, exports +210.6%) and tuna (catch +193%, exports +32.1%), as well as anchovy fishing for Indirect Human Consumption (IHC), which would grow by 3.2%, with a quota of 4.63 million tons, one of the highest in the last five years.
Source: Industrias Pesqueras | Read the full article here
Cell-cultivated seafood company BlueNalu has raised US $11 million (£8.13m) to advance commercialisation of its bluefin tuna meat grown from fish cells.
San Diego-based BlueNalu said the capital will support it as it prepares for market introduction of cultivated tuna, pending regulatory approval in the US.The money is also expected to advance the company’s scale-up activities, including continued process optimisation and manufacturing readiness for its next-generation production facility, designed to support meaningful commercial production volume.
Source: fishfarmingexpert | Read the full article here
Far East Fleet Deployed as 2026 Sea of Okhotsk Fishing Season Begins Russia Fed.
Pollock and Herring Harvest Targets Set Following Record-Breaking 2025 Yields
The Russian Far East has officially launched the 2026 Sea of Okhotsk fishing season, known as Season "A". This critic...