IN BRIEF - Largest canned fish factory in Iran inaugurated in Makran
IRAN
Tuesday, September 17, 2024
TEHRAN (MNA) – The largest packaging complex, cold storage and canned fish factory in Iran became operational in southern Makran Special Zone in the presence of Iran’s Defense Minister Brigadier General Aziz Nasirzadeh.
A member of Iranian Protein Production and Packaging Industry Association Mahmoud Moa’llem said that all the equipment and machinery installed at production lines of the factory have been manufactured domestically, observing requirements of the international standards.
Benefited from the most experienced domestic manpower of the country, the Canned Fish Production Factory was put into operation at Chabahar Free Zone in a short period of 15 months on a land area as large as 23,000 square meters.
All stages of sorting, peeling, packing and freezing of fish and shrimp for supplying to the domestic and foreign markets are also done in this factory, the brigadier general said, and put the packaging capacity at this industrial and production unit at about 4,000 tons.
Moa’llem pointed out that 200,000 tons of fish are caught at Chabahar annually, a major portion of which is supplied to the consumer markets in the form of tuna fish.
Pescanova has launched its new Christmas campaign, once again focused on the prawn (langostino), the star product of the festive table.
This seafood is an undisputed classic: last year, consumption during this period reached 10,000 tons in Spanish households, representing 25% of the total annual volume.
Under the slogan "Which one do you choose?" ("¿Y tú, cuál eliges?"), the advertising campaign seeks to highlight the variety and versatility of the Pescanova prawn range. The brand offers options for all tastes:
Whole vannamei prawns: Ideal for more traditional diners and classic recipes.
Peeled Rodolfo shrimp: Designed for the more modern consumer looking for convenience, versatility, and practicality to innovate in the kitchen without complications.
The brand's new spot reinforces this message, ensuring that both formats add a touch of distinction to the celebrations. The campaign concludes with the already emblematic slogan "Good things turn out well" ("Lo bueno sale bien"), associating Pescanova with quality and enjoyment during the Christmas season.
The government has appointed biologist José Edgardo Allemant Sayán as the Director General of Aquaculture at the Ministry of Production (Produce), according to Ministerial Resolution N.° 364-2025-PRODUCE, published in the official gazette El Peruano.
Questions Over Repsol Link
The appointment has generated controversy because Allemant Sayán was, until recently, the Repsol official in charge of directing the negotiation, compensation, and conflict resolution process following the serious oil spill that occurred in January 2022.
Context of the Spill
This ecocide contaminated the coasts of Ventanilla, Santa Rosa, Ancón, Aucallama, and Chancay with more than 12,000 barrels of crude oil, severely impacting the incomes and jobs of thousands of artisan fishermen and those dependent on tourism in the area.
Allegations Regarding Compensation
CoopAcción highlights that leaders from the affected zones alleged that the compensation process led by Repsol was marked by injustices, with the company imposing criteria that resulted in amounts far below what was adequate to compensate those who lost their livelihoods. To date, the State has also failed to provide a complete report on the status of the cleanup and restoration of the affected areas, more than three years after the spill.
AlgaEurope 2025, set to take place in Riga, Latvia, from 9-12 December 2025, will bring together the global algae community for four days of collaboration, innovation, and knowledge exchange.
Organized by DLG Benelux and the European Algae Biomass Association (EABA), the AlgaEurope 2025 Conference is expected to welcome over 400 participants from across academia, research, and industry, making it one of the most significant annual gatherings dedicated to algae biomass.
Scottish seafood businesses are to get greater access to market intelligence, buyer networks and promotional opportunities in Europe, thanks a new partnership that trade body Seafood Scotland’s has formed with the Central Fish Market, Mercat Central del Peix, and education centre at Mercabarna, Barcelona.
According to Seafood Scotland, this agreement with one of the largest fresh food wholesale markets in Europe will help Scottish exporters better understand shifting consumer preferences, ensuring products are tailored to meet local demand and capitalise on Spain’s growing appetite for premium seafood.
Zhoushan—A massive, ultra-low temperature refrigerated vessel, dubbed the "Xinxiangli 55," has been delivered and is set to depart for the South Pacific fishing grounds in late November. The vessel is being called the world's largest of its kind by tonnage and loading capacity, effectively operating as a "mobile refrigerator at sea."
The ship was invested in and built by Zhoushan's Zhejiang Xinxiangli International Shipping Co., Ltd., at a cost of approximately $22.2 million (RMB 160 million). A sister vessel, the "Xinxiangli 56," is already operating in the South Pacific.
At 143.49 meters long, the "Xinxiangli 55" boasts approximately 11,500 cubic meters of refrigerated storage space, capable of maintaining temperatures as low as -55°C. This capability allows it to keep high-value catches, like raw tuna, in a state of "sleep" for thousands of nautical miles, preserving their quality.
The vessel will provide comprehensive services—including fish refrigeration, material supply, and personnel transfer—for Zhoushan's distant-water fishing fleet. It has an impressive maximum range of nearly 20,000 nautical miles and 54 berths, supporting flexible crew changes for distant-water fishermen.
They warn that, according to Oceana, more than fifty vessels with Spanish capital are registered in countries with a high risk of illegal fishing.
The conservation organizations ClientEarth, Ecologistas en Acción, EJF, Oceana, SEO/BirdLife, and WWF believe that the draft Law on Control, Inspection, and Sanctions for Maritime Fishing represents a key opportunity to consolidate the country's leadership in the fight against illegal fishing and, above all, to improve transparency in the fishing sector. In this regard, one issue that environmentalists feel is missing is a requirement in the legislation to publish information about the individuals and companies that actually benefit from fishing activities
Source: La Voz de Galicia | Read the full article here
Health, convenience, and traceability drive salmon growth in the United States, while the Chilean industry seeks to maintain its leadership in the face of tariffs, Norwegian competition, and an increasingly informed consumer.
The United States has established itself as the main destination for Chilean salmon. Its size, sophistication, and diverse distribution channels make it the most competitive market in the world for seafood products. In recent years, demand has followed a sustained upward trend, driven by consumers seeking healthy, quick-to-prepare foods with a commitment to sustainability.
According to data from the National Fisheries Institute, per capita salmon consumption in the United States grew by 34% between 2017 and 2022, increasing from 1.1 to 1.5 kilos per person per year.
Review urges Chile-style controls and stronger heatwave planning.
A Tasmanian government debrief into last summer’s salmon mass mortality event has found that a lack of accurate and timely information from operators delayed critical decision-making and undermined public messaging.
The review, published on Monday, also highlights coordination and waste-logistics challenges and proposes ten actions, including consideration of an industry code of practice and strengthened reporting rules.
Source: SalmonBusiness | Read the full article here
The implementation of a proposed National Marine Conservation Area (NMCA) on the south coast of Newfoundland risks significant job losses in an area where many people already rely on government handouts, a report has warned.
The 28-page “economic snapshot” of the area was produced by the Atlantic Economic Council, an independent, non-profit economic and policy research organisation. The snapshot was commissioned by the Newfoundland Aquaculture Industry Association (NAIA) and Mining NL.
The NMCA has being considered by Parks Canada, the federal government agency that administers the national park system. It follows a Memorandum of Understanding signed in 2023 by the Government of Canada, the Government of Newfoundland and Labrador, Miawpukek First Nation, Qalipu First Nation and the Town of Burgeo.
Source: fishfarmingexpert | Read the full article here
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IRAN
SPAIN
PERU.png)
LATVIA
AlgaEurope 2025
Scottish seafood businesses are to get greater access to market intelligence, buyer networks and promotional opportunities in Europe, thanks a new partnership that trade body Seafood Scotland’s has formed with the Central Fish Market, Mercat Central del Peix, and education centre at Mercabarna, Barcelona.
CHINA
WORLDWIDE
They warn that, according to 
THAILAND.png)
Sales volumes and organic sales improved year on year, with reported sales at THB 34.5 billion
UNITED STATES
Health, convenience, and traceability drive salmon growth in the United States, while the Chilean industry seeks to maintain its leadership in the face of tariffs, Norwegian competition, and an increasingly informed consumer.
AUSTRALIA
Review urges Chile-style controls and stronger heatwave planning.
CANADA.png)
The 28-page “economic snapshot” of the area was produced by the Atlantic Economic Council, an independent, non-profit economic and policy research organisation. The snapshot was commissioned by the Newfoundland Aquaculture Industry Association (NAIA) and Mining NL.
