Other Media | Industrias Pesqueras: Profand maintains billing and completes its investment plan with the purchase of a vannamei farm in Ecuador
SPAIN
Friday, April 19, 2024
Profand holds its own and maintains its “leading position” in the Spanish and international fishing sector by closing 2023 with a turnover of 930 million euros, in line with the 932 million in 2023. In addition, the Vigo fishing company, which in 2023 marketed 112 000 tons of fish, completed last year its ambitious investment plan that began in 2021 with the strategic objective of expanding and strengthening its industrial capacity, and promoting the group's vertical integration strategy with Mercadona. In 2023, it invested 63.3 million euros in projects such as the acquisition of a new processing plant in Boston and the purchase of its first vannamei shrimp aquaculture production farm, in Ecuador, reinforcing its commitment to aquaculture after its investments in Greece .
Source: Industrias Pesqueras l Read the full article here
The State Ports' buoy networks have set new sea water temperature records this June, exceeding the highest values ??recorded in historical series for the same month. Specifically, the highest sea water temperature for June was 30.55°C, recorded by the Dragonera buoy on June 30 at 3:00 PM UTC (5:00 PM local time). This same buoy, part of the Outer Buoy Network (or deepwater buoys), holds the absolute record for seawater temperature, with 31.87°C, recorded in August 2024.
In the Outer Buoy Network, individual highs have been recorded for the month of June at all buoys anchored in the Mediterranean, with the Cabo Begur buoy equaling the all-time high in its measurement series, with 29.1°C measured on June 30 at 1:00 p.m. UTC (3:00 p.m. local time).
Source: Industrias Pesqueras l Read the full article here
Innovaciones Alumbra (iAlumbra), a foundation established by Walmart heiress Christy Walton, will support the development of regenerative aquaculture in Mexico with the creation of The Center for Applied Aquaculture Innovation (CAAI) in La Paz, Baja California Sur, Mexico.
According to iAlumbra, the center will support scientific and technological breakthroughs that enable generative and regenerative aquaculture, with a focus on “species validation, advancing applied research and technology, refining production models for small and medium businesses, and building talent.”
Author: Nathan Strout / SeafoodSource l Read the full article here
Cost-conscious consumers turn to frozen and prepared seafood.
Norwegian seafood consumption has dropped by three kilograms per person over the past decade, according to a new report published by the Norwegian Seafood Council.
Figures from Flesland Market Information show that average annual consumption fell from 21.5 kg in 2015 to just over 18 kg in 2024 – a decline of nearly 12%. The reduction is largely attributed to rising seafood prices, which increased 63% over the same period, outpacing both meat and sugar price inflation.
Source: SalmonBusiness l Read the full article here
The Icelandic fish farmer Arctic Fish is coming under strong political criticism in Iceland over a decision to relocate its feed plant from a remote community in the Westfjords to a more central location.
Although the distances are not great, travel can be difficult in that region of the country, particularly in winter.
Artic Fish, which is majority owned by Mowi, said at the weekend it planned to transfer from the community of Þingeyri to the more accessible town of Ísafjörðu in the autumn. The round distance is probably around 40 to 50 kilometres.
Author: Vince McDonagh / Fish Farmer l Read the full article here
This week, Frøy's newest wellboat, MS Veidnes, was christened in Hammerfest. Frøy's CEO, Lars Erling Krogh, and Project Manager, Anette Hansen, were in attendance. Cermaq CEO, Kristin Hurum, served as the godmother for the occasion.
MMC First Process expressed pride in its contribution to the vessel's development. They noted that wellboat construction involves significant innovation, with each vessel being unique. This industry's evolution is driven by a focus on fish welfare and sustainable aquaculture. From the outset, the MMC First Process team, led by Anette Hansen, collaborated with Frøy, engineers, designers, and shipbuilders to deliver the systems and support essential for the vessel's functionality and excellence. They emphasized that the vessel's design prioritizes the fish, with fish welfare as the central concern.
MMC First Process described Veidnes as more than just the sum of its parts, highlighting its holistic architectural approach base
Beijing (Jiji Press) – China has lifted its two-year blanket ban on Japanese fishery product imports, effective Sunday, June 29. The ban was imposed in August 2023 following the release of treated water from the Fukushima No. 1 nuclear plant.
However, a ban remains for 10 prefectures, including Tokyo and Fukushima, which were already restricted.
Japanese Agriculture Minister Shinjiro Koizumi welcomed the decision Monday, calling it a "significant milestone." He stated that both public and private sectors would work to resume exports quickly. Koizumi added that Japan will continue to urge China to lift the remaining bans and resume Japanese beef imports.
An agreement on resumption procedures was reached by both governments in late May.
Tuna Tour, the only activity that allows you to swim among bluefin tuna in the open sea, has introduced "Tuna Tour Try Dive."
L'Ametlla de Mar – A new experience, available since June 26th at tuna-tour.com, lets anyone, regardless of prior experience or diving certification, dive among hundreds of giant bluefin tuna off the coast of L'Ametlla de Mar (Tarragona).
The activity package includes a catamaran trip, all necessary diving equipment, insurance, an instructor-supervised dive, a tasting of Balfegó bluefin tuna, and informative audiovisual presentations in multiple languages.
With this addition, the 13th season of Tuna Tour now offers snorkeling, diving, and the new "Try Dive" option, reinforcing its commitment to responsible and sustainable tourism while promoting the Costa Dorada. David Puente, director of Tuna Tour, emphasizes that "Tuna Tour Try Dive enhances the appeal of our surroundings, showcasing the gastronomic, ecological, and social value of bluefin tuna."
Launched in 2012 by Balfegó, Tuna Tour surpassed 20,000 visitors in 2024 and anticipates a record-breaking year, solidifying bluefin tuna fishing and aquaculture in the region as an international benchmark for sustainability and employment.
OXXEAN, a company specializing in logistics solutions and port infrastructure for aquaculture, has officially joined the partner network of SalmonChile, the country's leading salmon farming association.
With more than 35 years of experience, SalmonChile now brings together nearly 50 companies in the sector, including producers, suppliers, and service companies, with the common goal of promoting sustainable salmon farming, integrated into the region, and based on good practices. In this context, the incorporation of OXXEAN seeks to strengthen the association's vision of a more collaborative and articulated industry with the various stakeholders in the value chain.
Source: MundoAcuicola | Read the full article here
The regional workshop organized in Panama to address these guidelines emphasized that aquaculture is key to regional food security.
On June 23 and 24, as a prelude to the 19th Meeting of the Commission on Small-Scale and Artisanal Fisheries and Aquaculture for Latin America and the Caribbean (COPPESAALC), 50 specialists from Argentina, Bolivia, Chile, Colombia, Costa Rica, Cuba, the Dominican Republic, Ecuador, El Salvador, Guatemala, Guyana, Jamaica, Mexico, Panama, Paraguay, Peru, Trinidad and Tobago, and Uruguay participated in the Regional Workshop on Promoting the Guidelines for Sustainable Aquaculture (DAS, GSA) to advance the implementation of these Guidelines, promoted by FAO
Source: iPac.acuicultura l Read the full article here
An appeal to collect fishing gear at the end of its useable life saw more than one tonne of equipment dropped off at a dock.
East Suffolk Council held the four-day appeal at Hamilton Dock in Lowestoft to try to prevent redundant tackle from damaging the environment.
Members of the commercial fishing fleet dropped off a total of 1,194kg of items including nets, ropes, plastic pots and fish crates - the gill nets contained the equivalent of several kilometres of filament, line and rope.
Author: Neve Gordon-Farleigh / BBC l Read the full article here
Fisherman's Day: Beyond the Ritual Peru
Every June 29th, as tomorrow, Peru fervently celebrates Saint Peter's Day and —in honor of his profession— Fisherman's Day. This deeply symbolic date combines religious devotion to the apo...
Vietnam's Tuna Exports Rebound in May 2025 Amid Global Trade Shifts Viet Nam
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