Acme Smoked Fish Corp. of Brooklyn, NY, brings unsurpassed experience and a proud family heritage to all of its superior-quality smoked seafood products. Owned and operated by the Brownstein and Caslow families for four generations, Acme is one of the foremost smoked fish producers in the U.S.
The company sells its products under the Acme, Blue Hill Bay, Ruby Bay and Great American brands and also produces private label products for selected customers.
Acme is known for its “New York Style” kosher smoked salmon and lox, as well as for whitefish, chubs, sable, herring and other smoked fish specialties.
David versus Goliath in fishing Peru
A little more than three years ago, the government of the People's Republic of China surprised the world by reporting that its distant water industrial vessels, which fish for squid at the edge of the...