Pritipaul Singh Investment Inc. came into existence on the 1st of September, 1999, when its management entered into a rental agreement for the aging facilities of the Guyana Fisheries Limited, located at Mc Doom, and established Mid Atlantic Seafoods.
The complex, which sits on 0.04 sq. km (9 acres) of land on the Eastern Bank of the Demerara River, was subsequently purchased by PSI Inc. in May, 2005. The company then acquired its second Production Plant by purchasing the former Georgetown Seafoods and Trading Company’s assets at Providence, East Bank Demerara and however, retained the trading name, Bee Gee, for the products.
PSI Inc. stands today thriving as an organization with two branches; Pritipaul Singh Investment Inc. Mid Atlantic Seafoods (Mc Doom Village) and Pritipaul Singh Investment Inc. Mid Atlantic Seafoods (Providence).
OUR OPERATIONS
We are the largest, modernized and most diversified fish and shrimp processing producer in Guyana. Our operations consist of several well-developed entities which aid in the harvesting, processing, packaging and storage of our seafood products.
These entities include the Fleet, Shrimp and Fish Discharging, Shrimp Processing Plant, Fish Plant, Smoked Fish Plant, Plate Freezing, Fish Packaging, Holding Room, Quality Assurance, Warehousing, General Stores, Dry Docking, Machine Shop, General Maintenance, the Ice Plants and General Office.
PRODUCTION
At PSI Inc., we pride ourselves in ensuring that seafood products of superior quality reach consumers’ plates. Quality and standard are our priorities and are realized through the harvesting and processing of only the best products from the Sea.
We are involved mainly in the production of Shrimp and Fish products; particularly, Seabob, Prawns, Tuna and a variety of delectable fish species. The production of Seabob and Fish takes place chiefly at our Mc Doom location whereas the production of Tuna takes place at our Providence location. In addition, various species of fish are also caught at the Providence branch.
Harvesting is done by our fleet which consists of trawlers and fishing boats. Some fish species are also provided by suppliers from various parts of Guyana.
Processing is done in the Production Plants, which are in adherence to the guidelines and regulations of the Hazard Analysis and Critical Control Points (HACCP), ensuring that our products are not only of a high quality but also safe.
Shrimp Imports: Weak Yen Reduces Purchasing Power Japan
In the first quarter of 2024, Vietnamese shrimp exports to Japan reached 103 million USD, down 2% over the same period. After increasing by 30% in January, shrimp exports to Japan decreased by 21% and...
Copyright 1995 - 2024 Seafood Media Group Ltd.| All Rights Reserved. DISCLAIMER