“The Organic Salmon Co” was developed to ensure the message behind the product was clearly communicated to our end customers
Marine Harvest Ireland were the first salmon farm in the world to achieve organic certification.
We are not only a producer of organic salmon, but much more….we are sustainably organic. In that time we have developed a strong infrastructure which underpins our mission of producing high quality salmon as sustainably as possible.
The achievement of the various standards and certifications we work to, validates our commitment to working sustainably on a daily basis.
Clare Island Organic Salmon are provided with special diets that contain only organic, natural ingredients and are free of genetically modified products. Phaffia, a yeast based pigment, ensures the salmon have that natural salmon-pink colour.
Stocking densities are low, in line with organic welfare concepts. This calculates out at just 0.5% to 1% of fish by volume in the water, less than half that of conventional farms. The Irish Atlantic waters they live in are classed by the European Union as 1A in quality — the best there is.
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In March 2024, shrimp exports reached nearly 272 million USD, up 3% over the same period last year. Although the growth rate is still modest, this shows that purchasing power from the markets is recov...
Spanish Fishing Consortia Impact Artisanal Fishing in Central America Nicaragua
The following is an excerpt from an article published by IPS-Inter Press Service:
Spanish transnational fishing companies, especially in Nicaragua, El Salvador and Guatemala, have aimed to exploit ec...
The Norwegian Pelagic Fishing Course in Week 17 Norway
Good week for blue whiting in the Faroese zone, but still poor for the sandeel
Blue whiting:
Last week, 19,499 tonnes of coal mullet were registered from 19 different boats. The fishing has ...
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