Mr. Mark Palmer has been President and Chief Operating Officer of Ocean Beauty Seafoods, Inc. since September 2005 and also served as its Executive Vice President for Operations and Sales. Mr. Palmer has 20 years plus experience in the seafood business to the Presidency. He started his career in Ocean Beauty's Boise, Idaho distribution location in 1984 and rose up through the ranks to his most recent position as Executive Vice President of Operations and Sales. He is also Chairman of the Board of Directors of the Alaska Seafood Marketing Institute (ASMI).
EU Tightens Safety Standards for Frozen Tuna Imports Starting 2026 European Union
The European Union is moving to eliminate "trade fraud" and bolster food safety in the seafood sector by implementing stricter freezing requirements for tuna.
Under the newly issued Delegated Reg...