Our mussels are farmed in the cold, crystalline waters of Chiloé, an island located in southern Chile's 10th region with a long tradition of farming marine life.
Camanchaca's mussel operations have earned Friend of the Sea certification for meeting sustainable aquaculture criteria for this product. Furthermore, the processing plant in Rauco on Chiloé Island has obtained HACCP certification awarded by the Chilean National Fisheries Service (SERNAPESCA).
Reduction in Fishing License Quotas Viet Nam
On April 11, 2024, Deputy Minister of Agriculture and Rural Development Phung Duc Tien signed Decision 1037/QD-BNN-TS on announcement and adjustment of quota allocation for fishing licenses in the reg...
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