Our mussels are farmed in the cold, crystalline waters of Chiloé, an island located in southern Chile's 10th region with a long tradition of farming marine life.
Camanchaca's mussel operations have earned Friend of the Sea certification for meeting sustainable aquaculture criteria for this product. Furthermore, the processing plant in Rauco on Chiloé Island has obtained HACCP certification awarded by the Chilean National Fisheries Service (SERNAPESCA).
Southwest Atlantic Squid Index: Illex Squid (Illex Argentinus) China
In order to continuously enhance the ability to control squid resources and price influence, and conduct more accurate resource assessment and forecasting, the China Ocean Fisheries Association&n...
Fishing Exports Increased by 10.4% in Q1 Argentina
This increase can be largely explained by the significant increase in squid sales compared to the same period last year, something that could change starting in April due to high competition from the ...