LEIRO-GROUP selects the best natural conditions for our raw material all over the world: Galicia and Chile. We have factories in Portonovo and Chiloé.
There is an “Attention to the Customer” department, and we always offer high-quality products. Our aim compels us to keep an investment project and continuous improvement, assuming international challenges.
Our factories are provided with high-technology machinery:
New plants: Dating from the 90´s and new factory in Chile in 2000
Processing: A totally automatic system (from the moment the fresh mussels is received until the frozen product is stared)
Processing capacity: 200.000 Kg. live mussel daily
Freezing capacity: 30.000 Kg./daily, with 4 continuous freezing lines
Sanitary control: Bacteriological analysis of each lot by company laboratory. EEC Sanitary Register
Quality control: Conforming with I.S.O. standards. HACCP system and F.D.A. and E.U. regulations observance.