Heimon Kala is one of the country’s five largest smoked fish companies and has been a leader in the fish processing industry for over three decades.
(FINLAND, 8/13/2021)
Heimon Kala Oy has years of experience in fish farming. The company's own fish farms enable quality control throughout the whole farming process. Heimon Kala Oy is able to manage the impact on the environment, anticipate changes, affect the growing conditions for the fish and know exactly how fish are doing and what they eat.
Heimon Kala Oy produces its products respecting the traditions and pure tastes in the company's brands Renko, Kokkola and Saaremaa.
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The following is an excerpt from an article published by IPS-Inter Press Service:
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