Company is dedicated to researching, developing and producing products for health and beauty based on using extraction technology on fermented products and on soybeans, seaweed and fish.
Divided into three departments
chemical mainly handles propylene glycol alginate and hyaluronic acid,
beverage mainly handles soy milk and food markets seasoning
processed fish meat products for the institutional food industry.
Shrimp Imports: Weak Yen Reduces Purchasing Power Japan
In the first quarter of 2024, Vietnamese shrimp exports to Japan reached 103 million USD, down 2% over the same period. After increasing by 30% in January, shrimp exports to Japan decreased by 21% and...
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