Nofima is a business oriented research group working in research and development for the aquaculture, fisheries and food industry in Norway. Nofima was established on 1 January 2008, and has about 470 employees. The group's total turnover in 2008 was about NOK 470 million. The group's main office is located in Tromsø in northern Norway, while the research divisions are located in six places: Ås, Stavanger, Bergen, Sunndalsøra, Averøy and Tromsø.
Nofima shall, in cooperation with business actors and their professional organisations, provide research and solutions at an international level which will give a competitive edge throughout the value chain.
Illex Squid Closure Reshapes Atlantic Commercial Season United States
NOAA limits directed fishery through year-end after projecting 96% of domestic quota will be harvested
The directed fishery for Illex squid (Illex illecebrosus) is formally closed in United States fe...
Norway Pelagic Fisheries Report, Week 34 Norway
Mackerel Fishing Underway in the Norwegian Sea
First Large-Sized Landings Mark the Start of the Main Offshore Season, While Coastal Fleet Reports Modest Captures and Progress Continues Across North S...
The Sea That Pays and the MEF That Subtracts Peru
Every time an industrial vessel owner unloads anchoveta, jack mackerel, chub mackerel, tuna, hake, or common cusk-eel, they pay a fishing right to the State. It is not a revenue-driven whim, as Articl...
Copyright 1995 - 2026 Seafood Media Group Ltd.| All Rights Reserved. DISCLAIMER
Nofima AS - The Norwegian Institute of Food, Fisheries and Aquaculture Research
Personal Profile
Subsidiaries:
Shareholder/Associate at:
Print
