As is right and proper for fish experts, our modern fish processing plants are directly located nearby the sea: Wilhelmshaven (Germany) and Wimille/ Boulogne-sur-Mer (France).
With more than 400 employees, our factory at the Jadebusen in Wilhelmshaven, produces 1.3 million fish meals per day while guaranteeing that highest quality standards are fulfilled on all our 10 production lines.
Gelmer factory located in Boulogne-sur-Mer was acquired in 2016 as a new member of the Greenland Seafood family. More than 200 employees are working full three dayshifts, on our 6 lines, to produce tailor-made breaded, battered and natural fish specialties while ensuring absolute flexibility and security of supply.
With a hint of creativity, qualitative ingredients and international experience, our in-house research & development team creates a full range of products, which offers innovation, food safety, a high convenience level and treat.
Our international experienced sales team ensures that your requests, orders and needs are handled quickly to meet your demand and perfect satisfaction. Do not hesitate to contact us for further information, as we would be very delighted to give any advice on the whole fish product category or answer any question regarding our products – we, fish experts are just here for you!
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NOAA limits directed fishery through year-end after projecting 96% of domestic quota will be harvested
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Every time an industrial vessel owner unloads anchoveta, jack mackerel, chub mackerel, tuna, hake, or common cusk-eel, they pay a fishing right to the State. It is not a revenue-driven whim, as Articl...
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