A graduate of the Kellogg School of Management at Northwestern University and a native of Chile, Alfonso’s professional path took him from business consulting to managing mergers and acquisitions for leading Chilean ventures to his current role as CEO of Empresas AquaChile S.A. He is responsible for creating and developing the company’s Social Responsibility and Sustainability Program and managing the daily operations of a portfolio of seven companies. “Well-informed consumers around the world want strong evidence that the food they purchase is healthy and in balance with the environment. I truly believe Verlasso salmon is the solution.”