North Coast Seafoods began as a company focused on shellfish distribution, which brought predictability and dependability to what had been a very unpredictable, undependable industry.
The business thrived, seafood was delivered on time, and the company grew. But there was always the desire to do more—to be a company responsible for bringing people the freshest seafood imaginable—and there was only one way to do it: Control every part of the process, from the fishing boats to the processing facility to the shipping.
Global market trends for Norwegian crab and cold-water prawns Norway
Demanding month for king crab
Norway exported 89 tonnes of king crab worth NOK 49 million in November
The value fell by NOK 51 million, or 51 percent, compared to the same month last year....
Southwest Atlantic Squid Index: Illex Squid (Illex Argentinus) China
In order to continuously enhance the ability to control squid resources and price influence, and conduct more accurate resource assessment and forecasting, the China Ocean Fisheries Association&n...
Continued Investment Despite Challenging Environment Falkland Is.
The early closure and non-opening of the second Loligo fishing season in the last two years has served as a timely reminder to the Government of the need to prioritize ideas that would seek to fur...
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