North Coast Seafoods began as a company focused on shellfish distribution, which brought predictability and dependability to what had been a very unpredictable, undependable industry.
The business thrived, seafood was delivered on time, and the company grew. But there was always the desire to do more—to be a company responsible for bringing people the freshest seafood imaginable—and there was only one way to do it: Control every part of the process, from the fishing boats to the processing facility to the shipping.
Limitations in the norwegian snow crab catch Norway
The total Norwegian quota for catching snow crab is 6725 tonnes for 2022.
The Ministry of Trade and Industry has asked the directorate to provide a comprehensive assessment of future catches of snow ...
Import value of frozen pollack increased by 253% South Korea
The total number of frozen pollack imported in April 2022 was 32.3% (140,670 tons out of the 435,571 tons total korean seafood imports), higher than the ratio of 14.68% (51,814 tons out of 352,994...
Loophole leaves migrant crews open to systematic abuse United Kingdom
A report by the International Transport Workers’ Federation (ITF) claims that migrant fishermen working on UK vessels are vulnerable to systematic labour exploitation as the Government refuses c...
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