Half of all seafood consumed worldwide is farmed. There is no better time to champion sustainable salmon farming. We’re embarking on a journey to show the world what’s possible, with innovation, partnership, and the belief that the right thing to do today is what creates a better life for everyone tomorrow.
We are Kvarøy Arctic from Norway. Come with us as we transform an industry, protect our seas, and ultimately feed the world.
Kvarøy Arctic salmon has double the omega-3 content of other farmed salmon. This has been achieved naturally through pioneering work with Corbion to use fermented microalgae as a sustainable source of omega-3s. Instead of dragging large nets across the ocean for small feeder fish, Kvarøy Arctic is deriving omega-3s directly from the microalgae the small fish would consume. The food chain is bypassed, enhancing the wild fish population. The non-GMO algae oil is efficiently produced using energy from spent sugar cane biomass. Nothing is wasted.
New tool for identifying wild and farmed salmon Worldwide
Thanks to new analysis techniques, researchers can distinguish between farmed salmon and wild Atlantic salmon on a large scale. Does this make cheating salmon a thing of the past?
The price of wi...
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