Freshpack was established in 1982 by Jacques DUTERTRE and Freddy PAQUE.
It specialises in seafood products and the manufacture of ready meals, quality, creative and innovative products from snacks to ready meals. We offer a wide range of practical and quickly prepared products, exotic flavours for new taste experiences.
In Madagascar, we fish Head On wild prawn with our own fleet of freezer vessels, we produce our own Mangrove crab and develop a range of exotic fish.
The Norwegian Pelagic Fishing Course in Week 18 Norway
Still low activity in the sandpiper fishery and modest catches of other species, despite some larger catches of coal mullet.
Blue whiting:
17,645 tonnes registered from 12 different boats. Large p...
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