Friosur was a pioneer in the salmon industry in the Aysén region and one of the first companies to get involved in this business in Chile.
In 1997 the dynamism and volume of the business prompted the creation of a new company, Salmones Friosur S.A.
Nowadays, Salmones Friosur has six farms, located in the shore of the Eleventh Region of Aysén: Camello, Chacabuco, Manco, Elena Island, Renaico and Santa Maria del Mar, producing three species: Atlantic Salmon, Coho Salmon and Rainbow Trout.
Tackling marine litter through circular innovation European Union
In the heart of the Bay of Biscay, where the azure waters meet the Spanish Basque Country, the BLUENET project set sail to tackle lost fishing gear, upcycling the ominous 'ghost-nets'.
Turning litter...
Report: China Holds the Key to Fixing Illegal Fishing in West Africa United States
Researchers at the U.S. think tank Stimson Center believes that China - the world's top sponsor of distant-water fishing vessels - could take the lead in addressing illegal, unreported and unregulated...
URGENT: Food Safety Control Program to export to the EU Viet Nam
They must develop a food safety control program for seafood chains exported to the EU before September 30, 2023
On September 13, 2023, the Ministry of Agriculture and Rural Development issued Directi...
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