A union born from the need to face the challenges and the necessary measures to achieve greater sustainability of the fishing activity, improve the conditions of sale of the catches -generating social and economic benefits- and correctly implement the Common Fisheries Policy in the ships.
Production and Marketing Plans (PPyC) are collective management instruments through which Fishery Producer Organizations (OPP) plan part of their activity. The PPyC are closely linked to the fulfillment of the objectives of the Common Fisheries Policy and the indications of the Common Organization of Markets.
At the OPPAO we develop our PPyC, in which we develop multiple action measures, among which is the improvement of the production and commercialization of our products, the fishing sustainability or the enhancement of our trade to promote the much-needed generational change.
Shrimp Imports: Weak Yen Reduces Purchasing Power Japan
In the first quarter of 2024, Vietnamese shrimp exports to Japan reached 103 million USD, down 2% over the same period. After increasing by 30% in January, shrimp exports to Japan decreased by 21% and...