A ModernWanda Fish is an innovative FoodTech company with a platform that produces a wide variety of delicious fish fillets using sustainable cell-cultivation practices.

With Wanda Fish, the world can eat the fish it craves while giving the ocean ecosystems the time to rehabilitate.

GOOD FOR THE OCEAN, GOOD FOR YOU

With the increasing acidification, pollution, and warming of the oceans, together with the growing global population, the need to produce healthier fish while recovering the oceans has never been more urgent. With Wanda Fish, sustainable fish is now closer than ever.

OUR MISSION

We aim to provide the best quality, uncompromised cultivated seafood solution by integrating innovation proprietary applications from various fields, including cell culture, biotechnology, food tech, and culinary design.

CULTURED FISH IS TRANSFORMING THE SUPPLY CHAIN

Today's Fish Production

Tomorrow Fish Production

Sustainability based on science

Our inspiring team at Wanda Fish shares the same passion for bringing sustainably cultivated fish products free from harm while saving endangered fish species.

Clean devoid of toxins and chemicals

Produced in a hydienic environment, with animal-free growing media, devoid of microplastics, mercury, toxins, and chemicals found in wild catch and aquacultures.

Higher efficiency at lower cost

Highly controlled production, no by-products, improved shelf life, and consistently high nutrient levels. We provide a robust supply chain and a variety of fish, year-round.

CLOSER TO NATURE

Using our proprietary, GMO-free platform, we replicate the biological growth of wild fish- with the nutrition, taste, texture, and mouthfeel of real fish. Our cultivated fish fillet creates thick fat and muscle tissues with the properties of natural fish.

That’s why ‘closest to real fish’ doesn’t come close enough.