Saeby is one of Europe's largest, privately owned fish canning companies, specializing in one species only: Mackerel.

The company, which is located in the Northern European country of Denmark, was founded in 1949 by Christian Vanggaard. Today Christian Vanggaard is still in charge of this highly successful company.

• Canned mackerel fillets packed in brine, various oils and sauces

Saeby's ultra-modern production facilities allow the company to deliver the best possible product quality, as well as providing an ideal working environment.

Saeby's premium mackerel filets are sold all over the world, under a range of firmly established local brand names.