The National Institute of Food and Agriculture (NIFA) is an agency within the U.S. Department of Agriculture (USDA), part of the executive branch of the Federal Government. Congress created NIFA through the Food, Conservation, and Energy Act of 2008. NIFA replaced the former Cooperative State Research, Education, and Extension Service (CSREES), which had been in existence since 1994.
The USDA-REE agencies provide federal leadership in creating and disseminating knowledge spanning the biological, physical, and social sciences related to agricultural research, economic analysis, statistics, extension, and higher education.
Address:
National Institute of Food and Agriculture Waterfront Centre 800 9th St. SW.
Alaskan Rationalized Crab Fishery Value Rises 37.5% United States
Added value in Bering Sea and Aleutian Islands fishery, combined with reduced administrative costs, lowers federal cost recovery fee from 1.2% to 0.67% for the 2026/2027 season.
Washington. The comme...
Vietnamese tuna faces a new differential tariff race in the US market Viet Nam
The application of an additional 12.5% tariff under Section 301 starting July 24, 2026 presents a complex scenario for tuna exporters, who must balance retaining orders with protecting profit margins....
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