The National Institute of Food and Agriculture (NIFA) is an agency within the U.S. Department of Agriculture (USDA), part of the executive branch of the Federal Government. Congress created NIFA through the Food, Conservation, and Energy Act of 2008. NIFA replaced the former Cooperative State Research, Education, and Extension Service (CSREES), which had been in existence since 1994.
The USDA-REE agencies provide federal leadership in creating and disseminating knowledge spanning the biological, physical, and social sciences related to agricultural research, economic analysis, statistics, extension, and higher education.
Address:
National Institute of Food and Agriculture Waterfront Centre 800 9th St. SW.
Alaska Groundfish Harvest Summary, June 2026 United States
Alaska groundfish harvest volume reaches 929,500 metric tons through May 2026
Year-over-year stability in the state's fishing industry is maintained thanks to the rebound of Pacific cod and rockfish,...
MAPA urges 'boniteros' to register every haul with catches Spain
Reminds the tuna fleet of the famous 'bonito del norte' that they must also record their activity daily, even if they do not fish
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Separated from each other by ab...
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