Michael Tourkistas is the founder of East Coast Seafood Inc. and the AHI Group. He attended Northeastern University as an undergraduate, and graduated from the Owners/Presidents Management Program at Harvard University Graduate School of Business Administration. Obtaining a retail seafood company in 1981 through his restaurant business, Mr. Tourkistas has built an international seafood company and has become a leader in the global seafood industry.
The top 5 trends shaping the salmon processing industry Worldwide
How processors are embracing innovation to succeed in an evolving market
As the salmon processing industry continues to evolve, staying informed about the latest trends and changes is crucial for com...
New cod packaging with reduced climate footprint Norway
When the cod is packaged in Vesterålen in new packaging, it saves the climate. New products reduce greenhouse gas emissions by 30 per cent.
They cut transport and pack the fish in packaging tha...
Mericq and Maison Blanc Announce Partnership France
By joining forces, Mericq y Maison Blanc demonstrate their ambition to offer a unique offering dedicated exclusively to premium seafood products, on the Parisian and international markets.
The two fa...