Daniel Lee is an aquaculture specialist with expertise in the design, implementation and management of new projects. He has been GAA's Best Aquaculture Practices standards coordinator since the program’s inception. The multilingual aquaculturist works closely with the BAP Standards Oversight Committee and helps guide and coordinate among technical committees.
Lee also manages aquaculture research projects for the Centre for Applied Marine Sciences at BangorUniversity in the United Kingdom, where his main interests lie in understanding the environmental impacts of tropical aquaculture operations as well as developing systems with minimal impacts. He published the textbook Crustacean Farming, Ranching and Culture.
La Pampilla, crime and punishment Peru
In our always convulsed country, the issue of the oil spill produced by the La Pampilla Refinery of the Repsol Group, on January 15, was forgotten news, until a revelation shook us reminding us that a...
57% increase in imports of frozen cooked mussels (half shell) South Korea
As of May 2022, a total of 538,472 tons of imported seafood was imported, with 293 tons, or 0.05%, being frozen boiled mussels (half shell).
The import volume of frozen cooked mussels (half shell) ...
New measures against IUU fishing and forced labour proposed United States
NOAA has proposed new measures aimed at illegal, unreported, and unregulated (IUU) fishing. These changes address two key tools, the US Moratorium Protection Act and the international Port States Meas...
Argentina will become a major food exporter to the BRICS countries Argentina
Argentina can become a reliable and one of the largest food exporters to the BRICS countries (Brazil, Russia, India, China and South Africa).
This is reported by TASS with reference to expert...
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