Seafish, the authority on seafood, works across all sectors of the seafood industry to promote good quality, sustainable seafood. Our research and projects are aimed at raising standards, improving efficiency and ensuring that our industry develops in a viable way.
We are the UK’s only cross-industry seafood body working with fishermen, processors, wholesalers, seafood farmers, fish friers, caterers, retailers and the import/export trade. A Non Departmental Public Body (NDPB), we are sponsored by the four UK government fisheries departments and funded by a levy on seafood.
The top 5 trends shaping the salmon processing industry Worldwide
How processors are embracing innovation to succeed in an evolving market
As the salmon processing industry continues to evolve, staying informed about the latest trends and changes is crucial for com...
New cod packaging with reduced climate footprint Norway
When the cod is packaged in Vesterålen in new packaging, it saves the climate. New products reduce greenhouse gas emissions by 30 per cent.
They cut transport and pack the fish in packaging tha...
Mericq and Maison Blanc Announce Partnership France
By joining forces, Mericq y Maison Blanc demonstrate their ambition to offer a unique offering dedicated exclusively to premium seafood products, on the Parisian and international markets.
The two fa...
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