Seafood Scotland is a trade organisation set up in 1999 by the main representatives of the Scottish seafood industry, to market, promote and develop responsibly caught Scottish seafood in order to maximise the value return to industry. Seafood Scotland also acts as delivery partner for Seafish in Scotland.
The organisation works closely with all sectors of the Scottish seafood supply chain, from catching and processing, through to retail, food service and consumption, and encourages and facilitates those sectors to cooperate together.
Japan’s Herring Season Falters: Catches Down 61% from Last Year Japan
While Southern Shiribeshi Sees a Modest Rise, Key Production Areas Struggle to Recover
As the herring season winds down along Japan’s Sea of Japan coast, the numbers paint a sobering picture. Des...
Seafood Scotland 
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