PESFASA, is a company dedicated since 1929 to fishing, processing and wholesale marketing of products from sea. Vocation, improvement and taking on new challenges, is the mark of identity by which PESFASA has been governed since its inception.
With its headquarters located by the sea in Grao de Castellón, it has evolved to become a company specialized in cephalopods, more specifically in octopus, being a benchmark in Spain and other international markets.
PESFASA is currently a leading firm in the purchase, processing and sale of cephalopods, with the octopus at the forefront. The firm with roots in Grao has 8,500 m2 of facilities, including 3,200 m2 of cold rooms, and has a highly qualified human team currently made up of 85 people.
PESFASA's business focuses mainly on cephalopods: octopus, squid, Pacific squid tentacle (rejo) and cuttlefish. Specialization with which the Grao firm has become one of the leading companies in Spain in the wholesale purchase, processing and marketing of cephalopods and especially octopus.
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