L'Assiette Bleue SAS is a French company based in Pouzauges, Vendée, specializing in sustainable seafood products. Founded in 1996, it focuses on offering environmentally responsible seafood, including shrimp, certified organic fish fillets, and prepared meals. The company emphasizes sustainable fishing and responsible aquaculture practices, ensuring high-quality products for consumers who value eco-friendly choices.
L'Assiette Bleue operates under two main brands: "L'Assiette Bleue" for general seafood products and "Bleu Vert," which caters specifically to organic markets. With around 67 employees, the company combines family-run values with a strong commitment to sustainability.
In 2020, the company was acquired by Escal, a Strasbourg-based company, as part of a strategic expansion in the sustainable seafood sector.
Address:
Industrial Zone of Montifaut, 6248F Rue Montifaut de Haut
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L'Assiette Bleue SAS
L'Assiette Bleue SAS is a French company based in Pouzauges, Vendée, specializing in sustainable seafood products. Founded in 1996, it focuses on offering environmentally responsible seafood, including shrimp, certified organic fish fillets, and prepared meals. The company emphasizes sustainable fishing and responsible aquaculture practices, ensuring high-quality products for consumers who value eco-friendly choices.
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