FIS - Suppliers - Company Details

Welcome

Our services and systems provide the breeder with accurate and reliable decision support.

We ensure high quality data acquisition and processing. In addition, we contribute with analysis of data so that the breeder can take advantage of this to make good decisions that streamline and optimize operations.

Fish welfare
Dead fish control
Lice control
Biomass measurement

C2 - Artificial intelligence solution that gives you the right data at the right price

Lice count
Welfare measurement
Biomass measurement
Dead fish control

Good for both the fish and profitability!

Address:	Britvegen 4
City:	Molde
State:	(NO-6410)
Telephone:	+47 916 16 266
Homepage:	Link to Homepage
Email:	[email protected]
Instagram:	https://www.instagram.com/createviewas/

Location:

Key people & contacts:

Managing Director

Mr Even Bringsdal

To update or add a personal profile please send an email to [email protected]

Main Company:

Imenco AS - Group HQ

Lenguaje

FEATURED EVENTS

TOP STORIES

Argentine Red Shrimp fishery achieves MSC certification following decade of improvements
Argentina The Argentine red shrimp (Pleoticus muelleri) fishery has achieved MSC certification, after a decade of dedicated improvements, making it the first coastal shrimp fishery in Argentina to gain the ...

ANFACO-CECOPESCA Presents Production and Commercial Balance of the Sea-Industry Complex
Spain Slowing inflation, competitive export performance, and investment in competitiveness are among the elements that should help sustain production volume in the current context. The drive for ...

A New Direction for Squid
Peru The squid (dosidicus gigas) fishery is an essential pillar of Peruvian artisanal fishing. Its relevance transcends the figures that position Peru as a global leader in cephalopod landings: it represen...

PRODUCE Sets Total Allowable Catch Limit for Giant Squid at 190,000 Tons
Peru The measure will be in effect until June 30, 2025, marking the beginning of the sector's recovery. Constant monitoring, evidence-based decision-making, and the commitment of artisanal fisherm...