Our mussels are farmed in the cold, crystalline waters of Chiloé, an island located in southern Chile's 10th region with a long tradition of farming marine life.
Camanchaca's mussel operations have earned Friend of the Sea certification for meeting sustainable aquaculture criteria for this product. Furthermore, the processing plant in Rauco on Chiloé Island has obtained HACCP certification awarded by the Chilean National Fisheries Service (SERNAPESCA).
Southwest Atlantic Squid Index: Illex Squid (Illex Argentinus) China
In order to continuously enhance the ability to control squid resources and price influence, and conduct more accurate resource assessment and forecasting, the China Ocean Fisheries Association&n...
Tilapia market: Price reaction and advances on the horizon Brazil
See how the week went in the fish market and what the prospects are for the aquaculture sector in Brazil
In a scenario that reminds us of a déjà vu similar to that experienced in August...
Copyright 1995 - 2023 Seafood Media Group Ltd.| All Rights Reserved. DISCLAIMER
Camanchaca Cultivos Sur S.A.
Main Company:
Print
