Cefas is an internationally renowned aquatic scientific research and consultancy centre. We aim to be the prime source of high quality science used to conserve and enhance the aquatic environment, promote sustainable management of its natural resources, and protect the public from aquatic contaminants.
We provide research, advisory, consultancy, monitoring and training services to a large number of clients worldwide. We have a huge range of resources and expertise, with more than 500 staff based in 3 UK laboratories.
The top 5 trends shaping the salmon processing industry Worldwide
How processors are embracing innovation to succeed in an evolving market
As the salmon processing industry continues to evolve, staying informed about the latest trends and changes is crucial for com...
New cod packaging with reduced climate footprint Norway
When the cod is packaged in Vesterålen in new packaging, it saves the climate. New products reduce greenhouse gas emissions by 30 per cent.
They cut transport and pack the fish in packaging tha...
Mericq and Maison Blanc Announce Partnership France
By joining forces, Mericq y Maison Blanc demonstrate their ambition to offer a unique offering dedicated exclusively to premium seafood products, on the Parisian and international markets.
The two fa...