We are constantly adding new products to our range our latest being our MSC certified wild pink salmon therefore we now have seven types of fish - Tuna, Anchovies, Herrings, Kippers, Mackerel, Sardines and SALMON. All are ethically sourced, high quality, sustainably fished and canned using organic land ingredients.
Tuna: Three varieties Yellowfin, Albacore and Skipjack.
Anchovies: Two varieties both in olive oil and with capers.
Herrings: We have two versions of Herrings - one in organic Baltic sauce and one in Organic tomato sauce. MSC certified.
Kippers: We have one variety - smoked in organic Sunflower Oil - MSC certified.
Mackerel: We have fillets in organic sunflower oil, in organic white wine, organic pepper and organic French herb sauce.
Sardines: We have five varieties two sizes of sardine fillets in organic sunflower oil, whole in organic sunflower oil, organic tomato sauce and organic olive oil and lemon.
Southwest Atlantic Squid Index: Illex Squid (Illex Argentinus) China
In order to continuously enhance the ability to control squid resources and price influence, and conduct more accurate resource assessment and forecasting, the China Ocean Fisheries Association&n...
The Norwegian Pelagic Fishing Course in Week 17 Norway
Good week for blue whiting in the Faroese zone, but still poor for the sandeel
Blue whiting:
Last week, 19,499 tonnes of coal mullet were registered from 19 different boats. The fishing has ...
Fishing Exports Increased by 10.4% in Q1 Argentina
This increase can be largely explained by the significant increase in squid sales compared to the same period last year, something that could change starting in April due to high competition from the ...